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Insider Travel Report assists travel advisors by discussing the changing travel landscape with a line-up of special guests VIP guests, the movers and shakers shaping the travel industry and ordinarily hard to reach. Each episode features one-on-one conversations with industry leaders giving listeners firsthand insight as they delve into a variety of timely topics.
Episodes
Friday Jul 09, 2021
Hear From Windstar’s Top Chef What’s on the Menu on Star Breeze
Friday Jul 09, 2021
Friday Jul 09, 2021
Graeme Cockburn, corporate executive chef for Windstar Cruises, talks with James Shillinglaw of Insider Travel Report about the new cuisine onboard the newly "stretched" Star Breeze, which will be installed in two more ships, Star Legend and Star Pride. Cockburn describes what goes into cooking the Spanish food in Cuadro 44 and the great BBQ in Star Grill by Steven Raichlen. It's all part of the even more luxurious Windstar experience that includes great food and wines. For more information, visit www.windstarcruises.com.
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